Healthy Recipes

Nov
01

Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish

Posted by Jacob Johnson

Can be made 4 hours in advance and refrigerated

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Nov
01

Grilled Shrimp with Asian Style "Cocktail" Sauce

Posted by Jacob Johnson

Serve sauce in a bowl, surrounded by the shrimp

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Nov
01

Seared Tuna with Mango Salsa

Posted by Jacob Johnson

Serve warm, at room temperature, or chilled.

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Oct
25

Turkey Meatballs with Quick And Spicy Tomato Sauce and Whole-Wheat Spaghetti

Posted by Jacob Johnson

Yield: 6 servings (1 serving equals about 1 1/3 cups pasta and sauce, plus 2 meatballs

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Oct
25

Vegetable Fried Rice

Posted by Jacob Johnson

6 servings

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Oct
25

Low-Fat Oven-Fried Chicken

Posted by Jacob Johnson

6 servings

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Oct
25

Tropical Breeze Smoothie

Posted by Jacob Johnson

Serving size: 1 1/4 cups

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Oct
25

Asparagus Soup

Posted by Jacob Johnson

Your kids will love it!

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Oct
25

Mango Tango Salad

Posted by Jacob Johnson

Source: The Mayo Clinic

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Oct
25

Vegetarian Kebabs

Posted by Jacob Johnson

Source: The Mayo Clinic

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